IN TURKEY In last Saturday’s Bob Wills Day BBQ Cook Off in Turkey, Texas, Spur cook Reid Arnold’s Out on a Limb BBQ team took 1st place in Brisket, racking up a total of 472.98 points to finish 9th in the overall competition. Amy Tanner of Spur-based Happy BBQ took second place in barbecue turkey, with 163.32 points. | COURTESY PHOTO
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