EVERYONE WELCOME! Lunch served at noon Monday–Friday; suggested donation age 60+ only $4; others $8. Call anytime for info, (806) 271-4472.
Wednesday, October 6
Bar-B-Q Beef Brisket, Ranch Style Beans, Buttered Carrots, Cornbread, Strawberries
Thursday, October 7
Glazed Meatloaf, Red Bliss Potatoes, Mixed Veggies, Bread Stix, Country Apple Crisp
Friday, October 8
Baked Ckn/Mushroom Sauce, Pinto Beans, Green Beans, Tossed Veg Salad /w LCFr. Dressing, Wht Roll, Cantaloupe
Monday, October 11
King Ranch Casserole, Veggies/Corn Tortilla in entrée, Pinto Beans, Sugar Cookie, Pineapple Rings
Tuesday, October 12
BBQ Chicken Breast, Smothered Potatoes, Carrot Raisin Salad, Wheat Roll, Sliced Apples
Wednesday, October 13
Polish Sausage, Red Cabbage/ Sweet/Sour Sauce, German Potato Salad, Wheat Roll, Black Forrest Parfait
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