PUMPKIN PLUS PECAN This recipe has a creamier filling than ordinary pumpkin pie, and I used a crust that is embedded with coarsely ground pecans. I love the pumpkin and pecan flavors together! | ANGELINA LaRUE PHOTO
I remember how much I loved my grandmother’s pumpkin pie at Thanksgiving and Christmas, but what I really loved was the whip cream on top! As a child I just couldn’t wait to finish the wonderful cornb…